Take a stroll through the quiet villages of Somerset, and you’ll find something timeless—beautiful thatched roofs that crown cottages like something out of a fairytale. Thatched roofing isn’t just a quaint nod to the past; it’s a living craft that continues to shape the countryside.
If you’re wondering what makes Somerset thatching so special—and why people still choose it today—this guide has all the answers.
The History of Thatching in Somerset
Thatching has been part of Somerset’s rural identity for hundreds of years. As far back as the Middle Ages, local farmers used straw from their own fields to thatch barns and cottages. The style has evolved, but the roots remain the same.
Somerset’s climate and landscape naturally support the materials and skills needed for quality thatching. And while other regions have moved on to modern roofing, Somerset continues to embrace the elegance of this heritage craft—thanks to dedicated experts like R V Miller.
What Makes Somerset Thatching Unique?
Every region has its twist on thatching. In Somerset, there’s a preference for combed wheat reed and long straw, which give roofs a smooth, flowing silhouette. These materials work particularly well with the soft lines of traditional Somerset architecture.
The region also has some of the most skilled thatchers in the country, many of whom come from family trades passed down through generations. It’s not just roofing—it’s an art form.
Popular Thatched Roof Styles in Somerset
The style of a thatched roof can completely transform the look of a home. In Somerset, a few designs are especially popular:
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Swept Valleys: Elegant and traditional, often seen on larger homes.
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Ornamental Ridges: These include patterns or even animal shapes (called finials) made from straw.
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Wrap-around Eaves: A soft, rounded finish that frames the roof beautifully.
Materials Used in Somerset Thatching
The two most common types of thatching material in Somerset are:
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Combed Wheat Reed: This is a stiffer, more refined material with a neater finish. It’s very common in Somerset cottages and can last up to 40 years.
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Long Straw: Often used on older, listed buildings. It’s a bit more rustic in appearance and traditionally laid in generous bundles.
Other materials, like water reed, are used less frequently but offer excellent durability.
Advantages of a Thatched Roof
Let’s be real—thatching isn’t just for aesthetics (though that’s a big plus). Here are some great reasons to choose a thatched roof:
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Excellent Insulation: Keeps homes warmer in winter and cooler in summer.
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Natural Materials: Thatched roofs are eco-friendly and biodegradable.
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Noise Reduction: Thatch absorbs sound, making homes peaceful and quiet.
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Heritage Appeal: Especially in conservation areas, thatch adds historic value.
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Low Carbon Footprint: Fewer emissions during installation and material production.
Common Questions About Somerset Thatching
If you’ve never owned a thatched property before, you probably have questions. Let’s tackle a few:
Is Thatched Roofing Fireproof?
Modern fire retardants and proper installation techniques significantly reduce fire risks. Many homeowners also install fire barriers or misting systems for added protection.
Is Maintenance a Hassle?
Not really. With regular checkups and a bit of upkeep, thatch can last decades. It’s all about prevention and early repairs.
Does Insurance Cost More?
Sometimes, yes—but it depends on the provider. Working with reputable thatchers like R V Miller often means lower premiums because of professional installation and maintenance records.
Signs Your Thatched Roof Needs Attention
Even the best thatch needs a bit of TLC now and then. Here are some signs it’s time to call in the pros:
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Visible damage after a storm
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Moss and algae buildup
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Loose or sagging ridge
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Water ingress inside the property
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Thatch looking thin or patchy
Regular inspections (at least once a year) can prevent bigger issues and help extend the life of your roof.
How Long Does a Thatched Roof Last?
Here’s a quick reference for lifespan, depending on the material:
Average Lifespan of Thatched Roofing Materials
| Material | Expected Lifespan |
|---|---|
| Combed Wheat Reed | 25–40 years |
| Long Straw | 20–30 years |
| Water Reed | 40–60 years |
| Ridge Section (any) | 10–15 years |
With proper care and quality materials, some thatched roofs in Somerset have lasted over 100 years with just periodic ridge work and patching!
The Thatching Process Explained
Want to know how the magic happens? Here’s how a professional thatching job is done:
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Assessment and Planning – Every job starts with a site visit to check the structure and discuss materials.
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Old Thatch Removal – Any decayed or worn-out thatch is carefully stripped away.
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Laying the New Thatch – Bundles are secured to the roof using hazel spars, then carefully layered to create a thick, waterproof surface.
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Detailing the Ridge – The top section is often the most decorative. Ridges are reworked and finished with designs if desired.
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Final Touches – Any trims, finials, or shaping are done by hand for that extra charm.
Why Choose R V Miller for Somerset Thatching?
There’s a reason R V Miller is one of the most respected names in the South West when it comes to thatching. Here’s what sets them apart:
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Over four decades of hands-on experience
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Specialists in heritage and listed buildings
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Fully insured and qualified professionals
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Beautiful bespoke ridge designs
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Transparent pricing and free consultations
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Friendly, local service with national recognition
Whether it’s a total re-thatch or a simple repair, the team treats every roof with the care it deserves.
Preserving History Through Thatched Roofs
Thatching isn’t just about looks—it’s a way of preserving history. Every roof tells a story, whether it’s a 17th-century farmhouse or a newly built eco-home. When you invest in thatch, you’re not just protecting your home. You’re helping to keep a centuries-old tradition alive.
Plus, in Somerset—where tradition and nature go hand in hand—it just makes sense.
Looking to Thatch Your Home? Here’s What to Know
If you’re planning to re-thatch or build with thatch for the first time, here are some quick tips:
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Start early: Skilled thatchers are in high demand, especially in Somerset.
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Use approved materials: Especially important for listed properties.
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Check local guidelines: Conservation areas may have specific rules.
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Don’t DIY: Thatching is a skilled trade—leave it to the professionals.
Final Thoughts: Somerset Thatched Roofs Never Go Out of Style
There’s something special about a thatched roof. Maybe it’s the warmth, the texture, or the way it feels like it’s part of the landscape. In Somerset, thatching isn’t just a construction method—it’s a connection to nature, history, and craftsmanship.
And when it’s done by seasoned experts like R V Miller, it becomes more than just a roof. It becomes a legacy.
So, if you’re looking to maintain a slice of history, add character to your home, or simply embrace the timeless charm of the countryside, a thatched roof might be just what you’re looking for.
